SAS

Vathakulambu Paste

Vathakulambu Paste for Instant Tangy Vatha kulambu Rice, Made with Tamarind, Black Pepper, and Traditional Spices into a Rich, Flavorful Gravy – Crafted the natural way – Ideal for Quick Meals and Travel

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99.00

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  • Pongalur SAS brings you the timeless taste of authentic homemade Vathakulambu, made with handpicked tamarind, black pepper, and traditional spices for a quick and flavorful South Indian rice dish anytime
  • This ready-to-eat Vathakulambu Paste is your perfect kitchen companion for quick and tasty meals. Mix it with hot cooked rice or use it as a side for idlis, dosas, or chapatis to enjoy a tangy, spicy burst of flavor without any hassle.
  • Pongalur SAS ensures pure taste, made fresh with care. Enjoy the rich, natural taste of slow-cooked tamarind and spices in every spoon, crafted with care for families who cherish traditional, homemade flavors.
  • With over 20+ years of legacy, this Vathakulambu Paste is crafted in a hygienic, FSSAI-certified facility. Made using premium ingredients and strict quality checks, it delivers authentic taste you can trust in every bite.
  • Packed for freshness, this versatile Vathakulambu Paste is ideal for everyday meals, lunchboxes, picnics, or travel—giving you a convenient way to enjoy the comforting taste of home-cooked South Indian food anytime, anywhere.

 

Bring home the irresistible taste of traditional South Indian flavors with our Vathakulambu Paste—also known as vatha kulambu (Tamil) or pulikuzhambu (Telugu). This ready-to-use paste captures the bold, tangy, and mildly spicy flavor of slow-cooked tamarind blended with black pepper, roasted spices, and aromatic herbs. Made using time-tested recipes passed down through generations, our Vathakulambu Paste is prepared in a hygienic, FSSAI-certified facility using handpicked tamarind, premium spices, and cold-pressed oils. Made the traditional way with real ingredients—just pure, natural taste in every spoon. Whether you’re packing a lunchbox or preparing a quick meal, just mix the Vathakulambu Paste with warm rice and a spoon of ghee or oil for a deliciously tangy tamarind rice in minutes. It also pairs wonderfully as a side with dosa, idli, chapati, curd rice, or even as a flavorful gravy for your meals. Available in a convenient 300g pack, our Vathakulambu Paste brings you the authentic taste of home-style cooking—perfect for everyday meals, travel, or festive occasions. From vatha kulambu to tangy gravies, this paste is your shortcut to tradition, comfort, and flavor. Just stir, mix, and enjoy!

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FAQ

Find answers to the most common questions about our traditional sweets, freshness, delivery, and storage.

Store in a cool, dry place away from direct sunlight. Keep the product in an airtight container after opening to maintain freshness.

Our products are freshly prepared and typically have a shelf life of 7–15 days, depending on the product. Please refer to the packaging for exact details.

Yes, all Pongalur SAS products are prepared using 100% vegetarian ingredients following traditional recipes.

We focus on freshness and quality. Most of our products are prepared using traditional methods with minimal or no added preservatives.

Yes, we deliver to most locations across India through our trusted delivery partners.

Absolutely! We accept bulk, festive, wedding, and corporate gift orders. Please contact us for custom requirements.

Yes. Every product is prepared with premium ingredients and traditional recipes to ensure authentic taste and freshness.

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